Fudge Puddles - Fudge Filling

Sweetened Condensed Milk 1 can
Milk Chocolate Chips 1 cup(s)
Semi Sweet Chocolate Chips 1 cup(s)
Chopped Peanuts 1 cup(s)
Vanilla Extract 1 tsp


  • Melt chocolate chips in a double boiler.
  • Stir in milk and vanilla.
  • Mix well.
  • Fill each shell with filling.
  • Sprinkle with peanuts.
  • Leftover filling can be stored in refrigerator and served warm over ice cream.
  • Makes 4 dozen.